Item Code: 26-SPRC54CF
- Crispy Pastry, filled with authentic style Asian vegetables.
- Oven ready and quick to cook.
- Great for finger food platters.
- Always read the label.
- Use as directed.
- Vegetables (34%) (Cabbage, Carrot, Green Beans, Mushrooms, Spring Onion), Wheat, Flour, Water, Soybean Oil, Vermicelli (Pea Flour, Corn Starch, Water), Soy Protein (Soybean, Water, Salt), Sugar, Corn Starch, Salt, Sesame Oil, Pepper.
- OVEN: Preheat oven to 200°C.
- Remove frozen Cocktail Spring Rolls from box and heat in oven for 15 minutes (approx).
- Remove from oven and place on absorbent paper, allow to stand for 2 minutes before serving.
- DEEP FRY: Preheat oil to 180°C.
- Remove frozen Cocktail Spring Rolls from box and deep fry for 6 - 7 minutes.
- Remove from oil and place on absorbent paper, allow to stand for 2 minutes before serving.
Note: Prices include GST (where applicable)