PRODUCT DESCRIPTION
Sara Lee Mango Pound Cake 300g is a deliciously moist and soft cake with a sweet, tropical mango flavour. Conveniently frozen to help maintain freshness, this fruity pound cake is perfect for afternoon tea, entertaining or an easy dessert. Enjoy it on its own or serve with fresh fruit, whipped cream, yoghurt or ice cream for an indulgent tropical-inspired treat.
KEY FEATURES
- Moist and delicious mango-flavoured pound cake
- Sweet tropical mango flavour
- Soft and satisfying cake texture
- Convenient frozen format for easy serving
- Perfect for afternoon tea, desserts and entertaining
- Convenient 300g pack
INGREDIENTS
Sugar, Wheat Flour, Egg or Reconstituted Egg, Water, Margarine [Vegetable Oils, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)], Glucose Syrup (Wheat), Emulsifiers (477, 471, 475), Milk Solids, Mango Puree, Baking Powder [Raising Agents (450, 500), Wheat Starch], Natural Flavours, Salt, Baking Soda [Raising Agent (500)], Natural Colours.
ALLERGENS
Contains: Wheat, Gluten, Egg and Milk. May contain Soy, Peanuts and Tree Nuts.
NUTRITIONAL INFORMATION
|
Per Serve (37.5g) |
Per 100g |
| Energy |
530kJ |
1415kJ |
| Protein |
1.7g |
4.5g |
| Fat, Total |
5.1g |
13.6g |
| - Saturated |
2.3g |
6.2g |
| Carbohydrate |
18.3g |
48.8g |
| - Sugars |
11.4g |
30.4g |
| Dietary Fibre |
0.3g |
0.8g |
| Sodium |
125mg |
333mg |
STORAGE
Keep frozen at or below -18°C until required. Thaw the required portion before serving and return unused frozen portions to the freezer promptly. Do not refreeze once fully thawed.