PRODUCT DESCRIPTION
Sara Lee Chocolate Pound Cake 300g is a rich and moist chocolate cake with a deliciously soft texture and indulgent cocoa flavour. Conveniently frozen to help maintain freshness, this classic cake is perfect for afternoon tea, entertaining or an easy dessert. Enjoy it on its own or serve with ice cream, whipped cream, fresh berries or your favourite dessert toppings.
KEY FEATURES
- Rich and moist chocolate pound cake
- Delicious chocolate and cocoa flavour
- Convenient frozen format for easy serving
- Perfect for desserts, entertaining and afternoon tea
- Enjoy on its own or pair with your favourite toppings
- Convenient 300g pack
INGREDIENTS
Sugar, Wheat Flour, Egg or Reconstituted Egg, Water, Margarine [Vegetable Oils, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)], Cocoa Powder, Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soy Lecithin, 476), Natural Flavour], Emulsifiers (477, 471, 475), Glucose Syrup (Wheat), Milk Solids, Baking Powder [Raising Agents (450, 500), Wheat Starch], Salt, Natural Flavour, Baking Soda [Raising Agent (500)].
ALLERGENS
Contains: Wheat, Gluten, Egg, Milk and Soy. May contain Peanuts and Tree Nuts.
NUTRITIONAL INFORMATION
|
Per Serve (37.5g) |
Per 100g |
| Energy |
540kJ |
1440kJ |
| Protein |
1.8g |
4.8g |
| Fat, Total |
5.4g |
14.4g |
| - Saturated |
2.5g |
6.7g |
| Carbohydrate |
18.2g |
48.5g |
| - Sugars |
11.2g |
29.9g |
| Dietary Fibre |
0.6g |
1.6g |
| Sodium |
125mg |
333mg |
STORAGE
Keep frozen at or below -18°C until required. Thaw the required portion before serving and return unused frozen portions to the freezer promptly. Do not refreeze once fully thawed.