Utility Cart Sabco Waste / Cutlery Bins

$117.15 Inc GST

$106.50 Ex GST

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Code: SABC-2495Z

Brand: SABCO

Description

PRODUCT DESCRIPTION

The Sabco Cutlery & Waste Bin Set (for Utility Cart) is an accessory kit designed to clip or mount onto utility carts, adding segregated compartments for cutlery, utensils and waste separation
It supports hygiene and organisation by keeping waste flows apart from silverware or clean items during transit
With easy installation and sturdy design, it’s ideal for hospitality, food service and catering support routes

KEY FEATURES & BENEFITS

Dual-Compartment Design – separate sections for waste and cutlery or utensils to prevent cross-contamination
Mounting Compatibility – engineered to attach to standard utility carts without obstructing existing functions
Durable Build – constructed from robust materials suited for food service environments
Quick to Clean – smooth surfaces and removable parts simplify maintenance
Removable Inserts / Liners – facilitate emptying, cleaning or swap-out during rounds

FOR USE ON

Utility & Service Carts – clip on as an add-on to existing food service or support trolleys
Hotels, Restaurants & Catering – manage cutlery and waste in banquet, buffet or room service settings
Facilities with Meal Distribution – hospitals, aged care, schools, event venues handling tray return
Multi-Stream Collection Routes – where waste and reusable items are collected in one pass

TECHNICAL SPECIFICATIONS

Model / SKU: Sabco Cutlery / Waste Bin Set (e.g
SABC-2495Z variant)
Compartments: 2 (waste + cutlery / utensil)
Material: Food-safe plastic / polymer construction
Mounting: Clips / brackets to utility cart frame
Finish: Smooth surfaces, food-grade compatible colours
Dimensions: conforms to side of utility cart without interference

PACKAGE CONTENTS

· 1 × Waste / Cutlery Bin Set

· Mounting Clips / Brackets

· Removable Inserts / Liners

· Installation Instructions

Enhance your utility cart — install the Sabco Cutlery & Waste Bin Set and bring efficient, hygienic segregation of utensils and waste into your food service rounds